Our Story

Brandy making in South Africa has a rich and colourful history, that dates back to 1672 when the first ever Cape Wine was distilled into Cape Brandy on board a Dutch ship. Production methods have evolved ever since with the ebb and flow of colonial visitors, the most famous of such being one Renier "René" Van Eibergen Santhagens.

The Beginning

When he first arrived in South Africa, nobody anticipated that René would start a process that would change the history of brandy production altogether. René was the first man in South Africa to have produced brandy according to the old French tradition. His passion for authentic brandy and his influence on the Wine and Spirits Act of 1924, ensures that South Africa continues to be one of the most successful brandy producing countries in the world. His influence and methods are still used today, and he is widely considered the Father of South African Brandy.

Your Own Journey of Discovery

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